Krave is all about our handcrafted kitchen.
We are passionately committed to offering the freshest ingredients available. From soups to dressings, sauces to desserts, infused butters to jams, we handcraft menus.
We cater to gluten free / dairy free and allergy concerned guests.
Chef/Owner: Rich Hashway
Chef: Eli Schnare
Pastry Chef: Charlotte Margraff